On March 31, 2020, the World Health Organization published a guideline for hotel operations post-COVID-19. The instructions are addressed to all companies in the sector, especially hotels, and cover most functions and operations: management, reception and concierge, maintenance F&B services and other. The document also provides further guidance on the handling of any internal cases of Coronavirus. We expect that the Italian Government, and potentially Regions, will take this guidelines into consideration in the following days for issuing further rules or directives for our industry.

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